• Gheymeh is a comforting Persian stew made with tender chunks of lamb, yellow split peas, tomatoes, and dried lime.
  • At Greenardav, our Gheymeh is simmered slowly with a blend of aromatic spices, resulting in a hearty and flavorful stew.
  • Served with fluffy basmati rice and garnished with fried potato strips, our Gheymeh is a satisfying and nourishing dish that is sure to warm the soul.